Bob's Red Mill Arrowroot Starch/Flour
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Ingredients
| Serving Size: 1 Tbsp. (9 g) | ||
| Servings Per Container: About 50 | ||
| Amount Per Serving | % DV * | |
| Calories | 35 | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 8g | 3% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 0g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 1mg | 0% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Arrowroot starch. Manufactured in a facility that also uses tree nuts, soy, wheat and milk. Tested and confirmed gluten free in Bob's Red Mill's quality control laboratory. |
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Directions: Store in a cool, dry place. Keeps best sealed for freshness. |
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Bob's Red Mill Arrowroot Starch/Flour
Go to StoreArrowroot Starch Flour
