
Bob's Red Mill Gluten Free Arrowroot
Go to StoreServing Size: 1 Tbsp. (9 g) | ||
Servings Per Container: About 50 | ||
Amount Per Serving | % DV * | |
Calories | 35 | |
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 0mg | 0% |
Total Carbohydrate | 8g | 3% |
Dietary Fiber | 0g | 0% |
Total Sugars | 0g | |
Includes 0g Added Sugars | 0% | |
Protein | 0g | |
Vitamin D | 0mcg | 0% |
Calcium | 2mg | 0% |
Iron | 0mg | 0% |
Potassium | 1mg | 0% |
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Arrowroot starch. Manufactured in a facility that also uses tree nuts, soy, wheat and milk. Tested and confirmed gluten free in Bob's Red Mill's quality control laboratory. |
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Directions: Store in a cool, dry place. Keeps best sealed for freshness. |

Bob's Red Mill Gluten Free Arrowroot
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Bob's Red Mill Gluten Free Kosher Premium Quality Arrowroot Starch-Flour Description
- Premium Quality
- Great for Thickening Soups, Sauces and Pie Fillings
- Use for Gluten Free Baking
- Grain Free • Gluten Free
- Sourced Non-GMO Pledge
- Kosher
- You Can See Our Quality
Arrowroot Starch/Flour Has Many Uses in Your Kitchen. here Are A Few Tips: It's an excellent grain free substitute for cornstarch and can be used as a one-for-one replacement in most recipes. For thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces, add arrowroot starch to a small amount of cool liquid first, then whisk into hot liquids. As an egg replacer: Whisk together 1 Tbsp arrowroot starch, 1 Tbsp vegetable oil, and 1/4 cup water to equal one egg. Baking powder substitute: Mix together 1 tsp baking soda, 2 tsp cream of tartar, and 1 tsp arrowroot starch. Store in airtight container.
- Gluten Free
- Vegan
- Vegetarian
- Paleo Friendly
- Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Use one-for-one in place of cornstarch
- Unsulfured
Store in a cool, dry place. Keeps best sealed for freshness. Free Of GMOs, gluten, grain.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.