Bob's Red Mill Gluten Free Pie Crust Mix
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Ingredients
| Serving Size: 28 g | ||
| Servings Per Container: 16 | ||
| Amount Per Serving | % DV * | |
| Calories | 100 | |
| Calories from Fat | 0 | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | * |
| Cholesterol | 0mg | 0% |
| Sodium | 90mg | 4% |
| Potassium | 0mg | 0% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | * |
| Protein | 1g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Rice flour, potato starch, tapioca flour, sugar, rice bran, sea salt, xanthan gum. |
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Directions: Easy as pie!' Mix it Chill it Roll it Fill it and Bake it! |
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Bob's Red Mill Gluten Free Pie Crust Mix
Go to StoreGluten Free Pie Crust Mix
