Bob's Red Mill Grain Free Paleo Pancake & Waffle Mix
Go to Store| Serving Size: 1/3 cup Dry Mix (40 g) | ||
| Servings Per Container: About 9 | ||
| Amount Per Serving | % DV * | |
| Amounts Per Serving - Mix | ||
| Calories | 190 | |
| Total Fat | 9g | 12% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 250mg | 11% |
| Total Carbohydrate | 20g | 7% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 3g | |
| Includes Added Sugars | 2g | 4% |
| Protein | 7g | 30% |
| Vitamin D | 0mcg | 0% |
| Calcium | 60mg | 4% |
| Iron | 1mg | 6% |
| Potassium | 321mg | 6% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Manufactured in a facility that uses tree nuts and soy. Tested and confirmed Gluten Free in Bob's Red Mill quality control laboratory. Almond flour, arrowroot starch, organic coconut flour, organic coconut sugar, sea salt, cream of tartar, baking soda. |
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Directions: What You'll Need: 1 cup Mix 2 Eggs 1/4 cup Water 1 Tbsp Coconut Oil, melted Pancake Instructions Preheat lightly-oiled griddle or non-stick skillet to medium heat. In a large bowl, whisk together all ingredients until smooth. Portion 1/4 cup batter per pancake onto preheated griddle and cook until edges begin to set, about 3-4 minutes. Flip and cook until golden brown. Makes 4-6 pancakes. Waffle Instructions: Preheat waffle iron to medium heat for at least 10 minutes. In a large bowl, whisk together all ingredients until smooth. Follow waffle iron manufacturer's instructions for measuring and cooking waffles. Makes 2 waffles. |
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Bob's Red Mill Grain Free Paleo Pancake & Waffle Mix
Go to StoreSave on Bob's Red Mill at
Bob's Red Mill Paleo Grain Free Pancake & Waffle Mix Description
- Grain Free and Gluten Free
- Sourced Non-GMO Pledge
- Paleo
- To Your Good Health - Bob Moore
Paleo Pancake & Waffle Mix is a grain-free breakfast or snack solution featuring nourishing almond flour, coconut flour, simple root starches, and organic coconut sugar. It’s the perfect recipe for a paleo-friendly breakfast or snack! Eggs and coconut oil are the only ingredients needed from your kitchen. Everyone loves pancakes and waffles, right? This ingenious mix takes the guesswork out of making the most delicious tender, fluffy, golden, grain-free pancakes and waffles you've ever had the pleasure of enjoying. Prepare to be amazed!
DirectionsWhat You'll Need:
- 1 cup Mix
- 2 Eggs
- 1/4 cup Water
- 1 Tbsp Coconut Oil, melted
Pancake Instructions
Preheat lightly-oiled griddle or non-stick skillet to medium heat. In a large bowl, whisk together all ingredients until smooth. Portion 1/4 cup batter per pancake onto preheated griddle and cook until edges begin to set, about 3-4 minutes. Flip and cook until golden brown. Makes 4-6 pancakes.
Waffle Instructions:
Preheat waffle iron to medium heat for at least 10 minutes. In a large bowl, whisk together all ingredients until smooth. Follow waffle iron manufacturer's instructions for measuring and cooking waffles. Makes 2 waffles.
Free Of GMOs, grain, gluten.*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
