Bob's Red Mill Potato Flakes
Go to Store| Serving Size: 1/3 cup (18 g) | ||
| Servings Per Container: About 25 | ||
| Amount Per Serving | % DV * | |
| Calories | 70 | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 15g | 5% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 0g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 1g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 11mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 209mg | 4% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Dehydrated potatoes. |
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Directions: Stovetop Instructions Heat water to boiling, then add butter and salt. Remove from heat and add cold milk. Add potato flakes and stir gently. Fluff with a fork; do not whip. Let sit for 2-3 minutes to thicken before serving. Microwave Instructions Combine water, butter, salt and milk in a large, microwave-safe bowl or dish. Microwave on high until hot, about 3 minutes. Remove from microwave and add potato flakes. Stir gently and fluff with a fork; do not whip. Let sit for 2-3 minutes to thicken before serving. Servings 2 4 8 Water ¾ cup ½ cups 3 cups Unsalted Butter 1 Tbsp 2 Tbsp 4 Tbsp Salt ¼ tsp ½ tsp 1 tsp Cold Milk ¼ cup ½ cup 1 cup Potato Flakes 2/3 cup 1 1/3 cups 2 2/3 cups |
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Bob's Red Mill Potato Flakes
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Bob's Red Mill Non-GMO Potato Flakes Description
- Instant Mashed Potatoes
- Quick • Non GMO • Vegan
- Kosher
- An Employee-Owned Company
- To Your Good Health ~ Bob Moore
Enjoy creamy and delicious mashed potatoes in minutes with our potato flakes, made from genuine russet potatoes. Use in yeast breads and potato soup, to coat fish or chicken and to thicken sauces and gravies.
Dear Friends,
I've always believed that food is more than just sustenance, more than the sum of its nutrients. It's also shared experiences. It's memories. It's love. 40 years, I've made it my mission to bring a wide variety of wholesome, delicious foods to our customers, and I'm proud - and humbled - that so many people have put their trust in us. Thank you for bringing Bob's Red Mill into your home.
To your good health,
Bob Moore
DirectionsStovetop Instructions
Heat water to boiling, then add butter and salt. Remove from heat and add cold milk. Add potato flakes and stir gently. Fluff with a fork; do not whip. Let sit for 2-3 minutes to thicken before serving.
Microwave Instructions
Combine water, butter, salt and milk in a large, microwave-safe bowl or dish. Microwave on high until hot, about 3 minutes. Remove from microwave and add potato flakes. Stir gently and fluff with a fork; do not whip. Let sit for 2-3 minutes to thicken before serving.
| Servings | 2 | 4 | 8 |
| Water | ¾ cup | ½ cups | 3 cups |
| Unsalted Butter | 1 Tbsp | 2 Tbsp | 4 Tbsp |
| Salt | ¼ tsp | ½ tsp | 1 tsp |
| Cold Milk | ¼ cup | ½ cup | 1 cup |
| Potato Flakes | 2/3 cup | 1 1/3 cups | 2 2/3 cups |
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
