Goli Nutrition Ashwagandha Gummies
Go to Store| Serving Size: 2 Gummies | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % DV * | |
| Calories | 25 | |
| Total Carbohydrate | 7g | 2% |
| Total Sugars | 4g | † |
| Includes 4 g Added Sugars | 9% | |
| Vitamin D2 (Ergocalciferol) | 25mcg | 125% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Organic Tapioca Syrup, Organic Cane Sugar, Water, Pectin, Natural Flavors, Malic Acid, Citric Acid, Sodium Citrate, Organic Fruit and Vegetable Juice (Color), Organic Sunflower Lecithin. Does NOT contain: yeast, wheat, eggs, gluten, soy, gelatin, peanuts, shellfish, dairy, artificial sweeteners, artificial colors, artificial flavors, agave, artificial preservatives and salicylates. |
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| Serving Size: 2 Gummies | ||
| Servings Per Container: 60 | ||
| Amount Per Serving | % DV * | |
| Calories | 30 | |
| Total Carbohydrate | 7g | 2% |
| Total Sugars | 5g | |
| Includes 5g Added Sugars | 9% | |
| Vitamin D2 (Ergocalciferol) | 25mcg | 125% |
| Sodium | 20mg | <1% |
| KSM-66® Ashwagandha Root Extract | 300mg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Organic tapioca syrup, organic cane sugar, water, pectin, natural flavors, malic acid, citric acid, sodium citrate, organic fruit and vegetable juice (color), organic sunflower lecithin. |
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Directions: Suggested Use: Take 2 gummies, twice daily. |
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Goli Nutrition Ashwagandha Gummies
Go to StoreGoli Ashwagandha Gummies
Plant-based, Vegan, Non-GMO, Gluten-free & Gelatin-free: Each bottle of Goli Ashwa Gummies contains 60 delicious vegan, non-GMO, gluten-free & gelatin-free gummies.
Made with powerful, full-spectrum KSM-66 Ashwagandha: Designed with a holistic approach, Goli Ashwa Gummies are an easy and delicious way to incorporate the many wellness benefits of the ancient medicinal root extract, Ashwagandha, into your daily routine. Goli Ashwa Gummies are made with KSM-66 Ashwagandha, a highly concentrated root only extract with extensive research behind it that supports various wellness benefits.*
Science-backed and clinically-studied KSM-66 Ashwagandha: KSM-66 Ashwagandha holds the highest number of certifications all while being sustainably produced. Clinically studied KSM-66 Ashwagandha has been shown to help: Maintain Normal Cortisol Levels, Reduce Stress & Promote Relaxation, Control Stress-Related Food Cravings, Promote Quality of Sleep, Support Sexual Health, Support Physical Performance, Support Memory and Concentration and Maintain Quality of Life.*
Made in USA with local and globally sourced ingredients. Goli Aswha Gummies are made in allergen-free, cGMP certified facilities in the United States from premium local and globally sourced ingredients to ensure that our products are reputable and of the highest quality standards.
Complementary Ingredients, Great Taste: Along with KSM-66 Ashwagandha, our formulation team has included Vitamin D, often referred to as the “sunshine vitamin”, for healthy immune system support.* Goli Ashwa Gummies are flavored with a delicious mixed berry profile. Satisfy your taste buds while you Relax, Restore and Unwind* with Goli Ashwa Gummies!*
Vitamin Angels: Goli is a proud supporter of Vitamin Angels.
About the Brand
Goli Nutrition is an inventive, people focused nutrition company that is committed to providing the world with a key to sustainable wellness through innovative products that are suitable for any lifestyle. Goli Nutrition strives to make health simple by helping consumers reach their nutrition goals with products that make taking daily supplements enjoyable. Goli Nutrition’s deep-rooted commitment provides the world with easy access to wellness through innovative products that are Kosher, Gluten-Free and free of synthetic colors, chemicals, artificial ingredients and flavors.
– Goli Nutrition. Health Simple.
