
Imperial Elixir Ginseng Root
Go to StoreQuick Links to Deal PricesHow does this work and how do stores get listed? See our disclosure below to learn more.

Imperial Elixir Ginseng Root
Go to Store
Directions
Ginseng Tea: Add 1/4 teaspoon of broken ginseng root to 3 cups of water in enamel vessel. Cover and boil slowly for three hours.
Cooking: Add several slices of ginseng root to stews and soups.
Chewing: Break Ginseng root into small pieces and add to bottle of wine or other liquor. Let steep two weeks, shaking well occasionally.
Dosage depends on root quality.
Ginseng Tea: Add 1/4 teaspoon of broken ginseng root to 3 cups of water in enamel vessel. Cover and boil slowly for three hours.
Cooking: Add several slices of ginseng root to stews and soups.
Chewing: Break Ginseng root into small pieces and add to bottle of wine or other liquor. Let steep two weeks, shaking well occasionally.
Dosage depends on root quality.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.