Life Extension Soy Isoflavones
Go to StoreServing Size: 1 Vegetarian Capsule | ||
Servings Per Container: | ||
Amount Per Serving | % DV * | |
Novasoy® Soy isoflavone concentrate [Std. to 40% isoflavones 54 mg)] | 135mg | ** |
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Contains soybeans. Vegetable cellulose (capsule), ascorbyl palmitate, silica. |
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Directions: Read the entire label and follow the directions carefully. Take one (1) capsule once or twice daily with food, or as recommended by a healthcare practitioner. |
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Warnings: Store tightly closed in a cool, dry place. |
Life Extension Soy Isoflavones
Go to Store- Description
Life Extension Super Absorbable Soy Isoflavones 30ct | Supports Healthy Cell Colonies
Soy Isoflavones have been shown in studies to provide a wide array of benefits including promoting healthy cell function, supporting cardiovascular and metabolic health, as well as supporting healthy hormone levels and already healthy blood pressure. Life Extensions Super Absorbable Soy Isoflavones is a highly bioavailable form of Isoflavones and is Non-GMO.
Life Extension Soy Isoflavones Product Highlights
- Promotes Healthy Cell Division & Cell Function
- Supports Cardiovascular Health
- Promotes Bone Health
- Supports an Already Healthy Blood Pressure
- Promotes Normal Hormone Health
- Non-GMO
Directions
Take 1 capsule once or twice daily with food.
Life Extension Super Absorbable Soy Isoflavones 60ct Supplement Facts
Serving Size: 1 Vegetarian Capsule
Servings Per Container: 60
Novasoy Soy Isoflavone Concentrate 135mg
Standardized to 40% Isoflavones
Typical Soy Isoflavone Profile:
Genistein and its precursor isoform genistin 28mg
Daizein and its precursor isoform daidzin 22mg
Glycitein and its precursor isoform glycitin 4mg
Soynatto Fermented Soyfood 435mg
Other Ingredients: vegetable cellulose (capsule), silica, ascorbyl palmitate.
Warnings
Store in a cool dry place after opening.
References
Pabich M, Materska M. Biological Effect of Soy Isoflavones in the Prevention of Civilization Diseases. Nutrients. 2019;11(7):1660. Published 2019 Jul 20. doi:10.3390/nu11071660
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6683102/
Wang Q, Ge X, Tian X, Zhang Y, Zhang J, Zhang P. Soy isoflavone: The multipurpose phytochemical (Review). Biomed Rep. 2013;1(5):697-701. doi:10.3892/br.2013.129
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916987/
†We make every effort to ensure that the product images displayed on our website faithfully represent what you will receive. However, we recognize that digital representations can sometimes fall short of capturing every nuance of the product's physical attributes. Differences in color, size, and packaging details might exist. To mitigate this, we advise our valued customers to delve into the product descriptions where the specific features, ingredients, and usage instructions of each product are meticulously outlined. This approach helps bridge the gap between expectation and reality, ensuring you are fully informed about your purchase.
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to treat, cure, diagnose, or prevent any disease.