Mary Ruth's Ultra Digestive Food - Enzymes
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Ingredients
Serving Size: 1 Capsule | ||
Servings Per Container: 60 | ||
Amount Per Serving | % DV * | |
Thiamin (as Thiamiin Hydrochloride) | 0.33mg | 28% |
Vitamin B6 (as Pyridoxine) | 0.33mg | 19% |
Vitamin B12 (as Methylcobalamin) | 0.66mcg | 28% |
Calcium (as Calcium Citrate) | 0.9mg | <1% |
Magnesium (as Magnesium Amino Acid Chelate) | 0.9mg | <1% |
Manganese (as Manganese Amino Acid Chelate) | 0.2mg | 9% |
Amla | 2mg | * |
Phytase | 5mg | * |
389mg | * | |
Protease Blend (90,000 HUT), Amylase Blend (24, 100 DU), Glucoamylase (50 AGU), Diastase (350 DP), Invertase (380 SU), Pectinase (750 AJDU), Cellulase (3,100 CU), Hemicellulase (42 HCU), Xylanase (595 XU), Lipase (4,100 FCCFIP), Lactase (950 ALU), Alpha-Galactosidase (455 GAIU), Beta-Glucanase (55 BGU) | ||
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Hypromellose, maltodextrin, and calcium phosphate. |
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Directions: Suggested Use: Adults take 1 capsule prior to each meal or as recommended by physician or healthcare professional. Do not exceed the recommended dose. |
Mary Ruth's Ultra Digestive Food - Enzymes
Go to StoreWHAT IS AN ENZYME?
Enzymes are biological substances that catalyze actions such as digestion or other chemical reactions.
WHAT ARE THESE UNITS OF MEASUREMENT FOR ENZYMES?
While most food or nutrients are based on weight, enzymes are measured by units of activity and potency. Proteases are measured in HUT (Hemoglobin Unit Tyrosine base). Amylase are measured in DU (Alpha-amylase Dextrinizing units); Lactase are measured in LacU (Lactase unit) and so forth.