Natural Factors Whole Earth & Sea - Protein & Greens
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Ingredients
| Serving Size: 1 Scoop (35.5 g) | ||
| Servings Per Container: 20 | ||
| Amount Per Serving | % DV * | |
| Calories | 140 | |
| Total Fat | 2.5g | 3% |
| Saturated Fat | 0.5g | 3% |
| Total Carbohydrates | 8g | 3% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 2g | |
| Vitamin C | 51mg | 57% |
| Calcium | 92mg | 7% |
| Iron | 9mg | 50% |
| Sodium | 230mg | 10% |
| Potassium | 120mg | 3% |
| Protein | 21g | 29% |
| 25g | * | |
| Pea protein (Pisum sativum), sprouted brown rice protein (Oryza sativa), quinoa (Chenopodium quinoa), amaranth (Amaranthus spp.), hemp protein (Cannabis sativa) (seed) | ||
| 5g | * | |
| Alflafa (Medicago sativa), (leaf), barley grass (Hordeum vulgare) (aerial), wheat grass (Triticum aestivum) (aerial), carrot (Daucus carota) (root), cilantro (Coriandrum sativum) (aerial), parsley (Petroselinum crispum) (aerial), artichoke (cynara cardunculus) (aerial), black radish (rapharius sativus) (aerial), dandelion (Taraxacum officinale) (aerial), kale (brassica oleracea) (aerial), celery (Apium graveolens) (aerial), beet (Beta vulgaris) (aerial and root), tomato powder (solarium lycopersicum) (fruit), broccoli (Brassica oleracea) (flower head), red radish (Raphanus sativus) (aerial and root), cabbage (Brassica oleracea) (leaf), upland cress (Barbarea verna) (aerial), cauliflower (Brassica oleracea) (flower head), arugula (Eruca sativa) (aerial), watercress (Nasturtium officinale) (leaf), basil (Ocimum basilicum) (aerial), peppers (Capsicum annuum) (aerial), Swiss chard (Beta vulgaris) (aerial), spearmint (Mentha spicata) (aerial), cranberry (Vaccinium macrocarpon), blueberry (Vaccinium corymbosom), apple (Malus domestica) (fruit), spinach (Spinacia oleracea) (aerial) | ||
| Fermented Organic Mushroom Blend | 325mg | * |
| Acerola cherry extract (Malpighia emarginata) (fruit) | 305mg | * |
| Mushroom blend (cordyceps (Cordyceps militaris) (whole), reishi (Ganoderma lucidum) (fruit body), himematsutake (Agaricus blazei) (fruit body), shiitake (Lentinula edodes) (whole), maitake (Grifola frondosa) (whole), turkey tail (Tramates versicolor) (fruit body)) | 20mg | * |
| Per 35.5 g Serving | ||
| Alanine | 473mg | |
| Arginine | 951mg | |
| Aspartic Acid | 1289mg | |
| Cysteine | 80mg | |
| Glutamic Acid | 1910mg | |
| Glycine | 430mg | |
| Histidine | 258mg | |
| Isoleucine | 520mg | |
| Leucine | 926mg | |
| Lysine | 805mg | |
| Methionine | 110mg | |
| Phenylalanine | 607mg | |
| Proline | 464mg | |
| Serine | 566mg | |
| Threonine | 400mg | |
| Tryptophan | 105mg | |
| Tyrosine | 412mg | |
| Valine | 556mg | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Organic alkalized cocoa powder, organic natural flavors, organic stevia rebaudiana leaf. |
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Directions: Suggested Usage: Add 1 scoop (33 g) t 8-12 fl oz of water and shake or blend until smooth, or use as directed by a health professional. |
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| Serving Size: 1 Scoop (33 g) | ||
| Servings Per Container: 20 | ||
| Amount Per Serving | % DV * | |
| Calories | 130 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0.5g | 3% |
| Total Carbohydrates | 8g | 2% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 1g | |
| Protein | 21g | 29% |
| Vitamin C | 50mg | 56% |
| Calcium | 100mg | 8% |
| Iron | 7mg | 38% |
| Sodium | 240mg | 10% |
| Potassium | 120mg | 3% |
| 23g | * | |
| Pea protein (Pisum sativum), sprouted brown rice protein (Oryza sativa), amaranth (Amaranthus spp.), hemp protein (Cannabis sativa) (seed),quinoa (Chenopodium quinoa), | ||
| 5g | * | |
| Alfalfa (Medicago sativa), (leaf), barley grass (Hordeum vulgare) (aerial), wheat grass (Triticum aestivum) (aerial), carrot (Daucus carota) (root), cilantro (Coriandrum sativum) (aerial), parsley (Petroselinum crispum) (aerial), artichoke (cynara cardunculus) (aerial), black radish (rapharius sativus) (aerial), dandelion (Taraxacum officinale) (aerial), kale (brassica oleracea) (aerial), celery (Apium graveolens) (aerial), beet (Beta vulgaris) (aerial and root), tomato powder (solanum lycopersicum) (fruit), broccoli (Brassica oleracea) (flower head), red radish (Raphanus sativus) (aerial and root), cabbage (Brassica oleracea) (leaf), upland cress (Barbarea verna) (aerial), cauliflower (Brassica oleracea) (flower head), arugula (Eruca sativa) (aerial), watercress (Nasturtium officinale) (leaf), basil (Ocimum basilicum) (aerial), peppers (Capsicum annuum) (aerial), Swiss chard (Beta vulgaris) (aerial), spearmint (Mentha spicata) (aerial), apple (Malus domestica) (fruit), blueberry (Vaccinium corymbosom), cranberry (Vaccinium macrocarpon), spinach (Spinacia oleracea) (aerial) | ||
| Fermented Organic Mushroom Immunity Blend | 325mg | * |
| Acerola cherry extract (Malpighia emarginata) (fruit) | 305mg | * |
| Mushroom blend (cordyceps [Cordyceps militaris] [whole], reishi ]Ganoderma lucidum] [fruit body], himematsutake [Agaricus blazei] [fruit body], shiitake [Lentinula edodes] [whole], maitake [Grifola frondosa] [whole], turkey tail [Trametes versicolor)] [fruit body]) | 20mg | * |
| Per 33 g Serving | ||
| Alanine | 473mg | |
| Arginine | 951mg | |
| Aspartic Acid | 1289mg | |
| Cysteine | 80mg | |
| Glutamic Acid | 1910mg | |
| Glycine | 430mg | |
| Histidine | 258mg | |
| Isoleucine | 520mg | |
| Leucine | 926mg | |
| Lysine | 805mg | |
| Methionine | 110mg | |
| Phenylalanine | 607mg | |
| Proline | 464mg | |
| Serine | 566mg | |
| Threonine | 400mg | |
| Tryptophan | 105mg | |
| Tyrosine | 412mg | |
| Valine | 556mg | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Organic natural flavors, organic stevia rebaudiana leaf. |
||
|
Directions: Suggested Usage: Add 1 scoop (approx.33 g) to 8-12 fl oz of water, or your preferred beverage, and shake or blend until smooth, or use as directed by a physician. |
||
| Serving Size: 1 Scoop (32 g) | ||
| Servings Per Container: Approx. 20 | ||
| Amount Per Serving | % DV * | |
| Calories | 130 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0.5g | 3% |
| Total Carbohydrates | 6g | 2% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 1g | |
| Protein | 21g | 29% |
| Vitamin C | 50mg | 56% |
| Calcium | 100mg | 8% |
| Iron | 7mg | 38% |
| Sodium | 240mg | 11% |
| Potassium | 150mg | 3% |
| 24g | * | |
| Pea protein (Pisum sativum), sprouted brown rice protein ( | ||
| ), amaranth ( | ||
| .), hemp protein ( | ||
| ) (seed), quinoa ( | ||
| ) | ||
| 5g | * | |
| Alflafa ( | ||
| ), (leaf), barley grass ( | ||
| ) (aerial), wheat grass ( | ||
| ) (aerial), carrot ( | ||
| ) (root), cilantro ( | ||
| ) (aerial), parsley ( | ||
| ) (aerial), artichoke ( | ||
| ) (aerial), black radish ( | ||
| ) (aerial), dandelion ( | ||
| ) (aerial), kale ( | ||
| ) (aerial), celery ( | ||
| ) (aerial), beet ( | ||
| ) (aerial and root), tomato powder ( | ||
| ) (fruit), broccoli ( | ||
| ) (flower head), red radish ( | ||
| ) (aerial and root), cabbage ( | ||
| ) (leaf), upland cress ( | ||
| ) (aerial), cauliflower ( | ||
| ) (flower head), arugula ( | ||
| ) (aerial), watercress ( | ||
| ) (leaf), basil ( | ||
| ) (aerial), peppers ( | ||
| ) (aerial), Swiss chard ( | ||
| ) (aerial), spearmint ( | ||
| ) (aerial), apple ( | ||
| ) (fruit), blueberry ( | ||
| ), cranberry ( | ||
| ), spinach ( | ||
| ) (aerial) | ||
| Organic spirulina (Arthrospira platensis) (whole) | 1280mg | * |
| Fermented Organic Mushroom Immunity Blend | 325mg | * |
| Acerola cherry extract (Malpighia emarginata) (fruit) | 305mg | * |
| Mushroom blend (cordyceps [Cordyceps militaris] [whole], reishi (Ganoderma lucidum) [fruit body], himematsutake [Agaricus blazei] [fruit body], shiitake [Lentinula edodes] [whole], maitake [Grifola frondosa] [whole], turkey tail [Tramates versicolor] [fruit body]) | 20mg | * |
| Per (32 g) Serving | ||
| Alanine | 473mg | |
| Arginine | 951mg | |
| Aspartic Acid | 1289mg | |
| Cysteine | 80mg | |
| Glutamic Acid | 1910mg | |
| Glycine | 430mg | |
| Histidine | 258mg | |
| Isoleucine | 520mg | |
| Leucine | 926mg | |
| Lysine | 805mg | |
| Methionine | 110mg | |
| Phenylalanine | 607mg | |
| Proline | 464mg | |
| Serine | 566mg | |
| Threonine | 400mg | |
| Tryptophan | 105mg | |
| Tyrosine | 412mg | |
| Valine | 556mg | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Organic stevia rebaudiana leaf. |
||
|
Directions: Suggested Usage: Add 1 scoop (appox. 32 g) t 8-12 fl oz of water, or your preferred beverage, and shake or blend until smooth, or use as directed by a physician. |
||
| Serving Size: 1 Scoop (32.8 g) | ||
| Servings Per Container: Approx. 20 | ||
| Amount Per Serving | % DV * | |
| Calories | 130 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0.5g | 3% |
| Total Carbohydrates | 7g | 3% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 1g | * |
| Protein | 21g | 29% |
| Vitamin C | 50mg | 56% |
| Calcium | 100mg | 8% |
| Iron | 7mg | 38% |
| Sodium | 240mg | 10% |
| Potassium | 130mg | 3% |
| 23g | * | |
| Pea protein ( | ||
| ), sprouted brown rice protein ( | ||
| ), amaranth ( | ||
| .), hemp protein ( | ||
| ) (seed), quinoa ( | ||
| ) | ||
| 5g | * | |
| Alflafa ( | ||
| ) (leaf), barley grass ( | ||
| ) (aerial), wheat grass ( | ||
| ) (aerial), carrot ( | ||
| ) (root), cilantro ( | ||
| ) (aerial), parsley ( | ||
| ) (aerial), artichoke ( | ||
| ) (aerial), black radish ( | ||
| ) (aerial), dandelion ( | ||
| ) (aerial), kale ( | ||
| ) (aerial), celery ( | ||
| ) (aerial), beet ( | ||
| ) (aerial and root), tomato powder ( | ||
| ) (fruit), broccoli ( | ||
| ) (flower head), red radish ( | ||
| ) (aerial and root), cabbage ( | ||
| ) (leaf), upland cress ( | ||
| ) (leaf), basil ( | ||
| ) (aerial), peppers ( | ||
| ) (aerial), Swiss chard ( | ||
| ) (aerial), spearmint ( | ||
| ) (aerial), apple ( | ||
| ) (fruit), blueberry ( | ||
| ), cranberry ( | ||
| ), spinach ( | ||
| ) (aerial) | ||
| Fermented Organic Mushroom Immunity Blend | 325mg | * |
| Acerola cherry extract (Malpighia emarginata) (fruit) | 305mg | * |
| Mushroom blend (cordyceps [Cordyceps militaris] [whole], reishi [Ganoderma lucidum] [fruit body], himematsutake [Agaricus blazei] [fruit body], shiitake [Lentinula edodes] [whole], maitake [Grifola frondosa] [whole], turkey tail [Tramates versicolor] [fruit body]) | 20mg | * |
| Per (32.8 g ) Serving | ||
| Alanine | 473mg | |
| Arginine | 951mg | |
| Aspartic Acid | 1289mg | |
| Cysteine | 80mg | |
| Glutamic Acid | 1910mg | |
| Glycine | 430mg | |
| Histidine | 258mg | |
| Isoleucine | 520mg | |
| Leucine | 926mg | |
| Lysine | 805mg | |
| Methionine | 110mg | |
| Phenylalanine | 607mg | |
| Proline | 464mg | |
| Serine | 566mg | |
| Threonine | 400mg | |
| Tryptophan | 105mg | |
| Tyrosine | 412mg | |
| Valine | 556mg | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Organic natural flavors, organic cardamom seed, organic cinnamon, organic stevia rebaudiana leaf. |
||
|
Directions: Suggested Usage: Add 1 scoop (approx. 32.8 g) t 8-12 fl oz of water, or your preferred beverage, and shake or blend until smooth, or use as directed by a physician. |
||
Natural Factors Whole Earth & Sea - Protein & Greens
Go to StoreNatural Factors Whole Earth & Sea Fermented Organic Protein & Greens Chocolate Description
- The Best of Nutrition from Our Organic Farms
- Enzymized Greens Using our Patent Pending Process
- 100% Fermented • Organic
- 21 g Vegan Protein Per Serving
- 29 Fermented Grasses, Fruits, Vegetables & 6 medicinal Mushrooms
- Gluten Free • Non-Dairy | Non-GMO • USDA Organic
Whole Earth & Sea Fermented Organic Protein & Greens delivers:
• Fermented organic superfood greens harvested form our farms. Alfalfa grass, barley grass, and wheat grass support an alkaline environment in the tissues to help clear naturally generated body toxins
• Fermented organic whole foods like dandelion, cilantro, carrot, kale, and beets are harvested from our own farms and deliver a spectrum of phytonutrients
• A powerful blend of antioxidants to help neutralize harmful free radicals, energize and optimize overall health
• A blend of cordyceps, reishi, himematsutake, shiitake, maitake and turkey tail
• Each serving contains 21 g of pure plant-based vegan protein
Fermentation can break down otherwise indigestible plant materials to help ease digestion and simultaneously improve absorption. Whole Earth & Sea Fermented Organic Protein & Greens is vegan friendly and deliciously flavored. This great tasting formula is certified organic and only contains natural, organic flavors.
Directions
Suggested Usage: Add 1 scoop (33 g) t 8-12 fl oz of water and shake or blend until smooth, or use as directed by a health professional.
Free Of Artificial colors, preservatives, sweeteners, dairy, starch, gluten, yeast, egg, fish, shellfish, animal products and GMOs.*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
