Nature's Plus Ultra Source of Life
Go to Store| Serving Size: 1 Scoop (34 g) | ||
| Servings Per Container: 15 | ||
| Amount Per Serving | % DV * | |
| Calories | 120 | |
| Calories from Fat | 5 | |
| Total Fat | 0.5g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 210mg | 9% |
| Potassium | 130mg | 4% |
| Total Carbohydrate | 14mg | 5% |
| Dietary Fiber | 1g | 4% |
| Sugars | 10g | * |
| Protein | 13g | 26% |
| Vitamin A | 10000IU | 200% |
| Vitamin C | 1000mg | 1,670% |
| Calcium | 200mg | 20% |
| Iron | 4.5mg | 25% |
| Vitamin D | 400IU | 100% |
| Vitamin E | 200IU | 670% |
| Vitamin K | 80mcg | 100% |
| Thiamin | 25mg | 1,670% |
| Riboflavin | 25mg | 1,470% |
| Niacin | 40mg | 200% |
| Vitamin B6 | 25mg | 1,250% |
| Folic Acid | 400mcg | 100% |
| Vitamin B12 | 200mcg | 3,330% |
| Biotin | 100mcg | 30% |
| Pantothenic Acid | 60mg | 600% |
| Phosphorus | 150mg | 15% |
| Iodine | 150mcg | 100% |
| Magnesium | 100mg | 25% |
| Zinc | 15mg | 100% |
| Selenium | 25mcg | 35% |
| Copper | 0.5mg | 25% |
| Manganese | 4mg | 200% |
| Chromium | 20mcg | 15% |
| Each Serving Of Ultra Source of Life® with Lutein Shake Also Contains: | ||
| Whole Food PhytoAlgae | 1000mg | * |
| Proprietary complex of spirulina (Hawaiian Spirulina platensis), Phenalgin (Cystoseira canariensis from Canary Islands) (stand. Polyphenols calc. as phlorotannins), chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum) | ||
| Bee Pollen (Spanish) | 100mg | * |
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, strearic acid 2.2 mg) | 70mg | * |
| Lemon Bioflavonoids (active flavonols, flavonones, flavones & naringen 26 mg) | 60mg | * |
| 50mg | * | |
| Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, soluble oat bran | ||
| Black Currant Seed Oil | 50mg | * |
| 50mg | * | |
| Whole Fruit Concentrates 10x: apple, apricot, banana, camu-camu, cranberry, orange, peach, red raspberry, strawberry, tomato; Concentrates 10x: alfalfa, barley grass juice, beet greens, cabbage, onion, parsley; Concentrates 4x: celery seed; Standardized Extracts: papaya, red grape, broccoli, carrot, garlic; Standardized Concentrate: spinach | ||
| Bromelain (from pineapple fruit) (24 gelatin digesting units) | 40mg | * |
| Choline (as bitartrate) | 30mg | * |
| Inositol | 30mg | * |
| Quercetin (from Sophora japonica leaf) | 30mg | * |
| Rutin (from Sophora japonica leaf) | 25mg | * |
| 25mg | * | |
| Proprietary Blend: glutathione, selenium (as selenomethionine), N-acetyl-cysteine and grape seed extract) | ||
| 25mg | * | |
| Proprietary Blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine (Vitis vinifera fruit concentrate) (alcohol free), pau d'arco bark | ||
| 25mg | * | |
| (from spirulina and isolated pea protein) - providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | ||
| Betaine HCl (from beet molasses) | 25mg | * |
| RNA (ribonucleic acid) | 21mg | * |
| PABA (para-aminobenzoic acid) | 15mg | * |
| Hesperidin (from Citrus limon exocarp) | 10mg | * |
| 10mg | * | |
| Proprietary Enzyme Complex: papain (papaya fruit), amylase (Aspergillus oryzae), lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae) | ||
| 10mg | * | |
| Ginkgo biloba leaf (standardized ginkgo flavone-glycosides), ginseng (Panax) (standardizd ginsenosides) | ||
| Source-70 (whole food based soluble mineral complex) | 10mg | * |
| Chlorophyll (from spirulina) | 7.5mg | * |
| DNA (deoxyribonucleic acid) | 6mg | * |
| Carotenoid | 4mg | * |
| Lutein (active carotenoid from marigold flower extract) | 3mg | * |
| Eriocitrin (from Citrus limon exocarp) | 3mg | * |
| Boron (as citrate) | 1mg | * |
| Octacosanol | 200mcg | * |
| Herbal Base: astragalus root, young barley leaf, Echinacea angustifolia root, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran | * | |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Proprietary non-GMO protein blend (rice protein, pea protein, and soy [isolated soy protein and fermented soy]), fructose, FOS (fructooligosaccharides), ascorbic acid, natural flavors, d-calcium phosphate, microcrystalline cellulose, ergocalciferol, freeze-dried raspberry powder, xanthan gum, vitamin E succinate, magnesium oxide, Whole Food PhytoAlgae, Spanish bee pollen, potassium chloride, zinc monomethionine, calcium pantothenate, choline bitartrate, beta carotene, sunflower oil, lutein, lemon bioflavonoids, Food Fiber Complex, black currant seed, niacinamide, bromelain, thimaine hydrochloride, pyridoxine hydrochloride, quercetin, inositol, riboflavin, RNA, Whole Food Amino Acid Complex, betaine HCl, rutin, cyanocobalamin, boron citrate, Thione Complex, PABA (para-aminobenzoic acid), Whole Food Antioxidants, selenium amino acid complex, manganese sulfate, young barley leaves, biotin, hesperidin complex, Source-70, vitamin K, lecithin, chlorophyll, copper aminoate, DNA, calcium aminoate, iron aminoate complex, magnesium aminoate, potassium aminoate, Whole Food Wellness Complex, Whole Food Enzymes, rice bran, Neurosyn, echinacea root, Irish moss, ligustrum, schisandra, astragalus, thyme, kelp, folic acid, chromium polynicotinate, potassium iodide, octacosanol. |
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Directions: Add one scoop to 8 fl oz of skim milk, whole milk, or juice, and mix (or shake) until smooth. For best results, milk or juice should be very cold. This product is sold be weight, not volume, therefore settling of contents may occur during shipping and handling. Not to be used as the sole source of dietary calories. |
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| Serving Size: 2 Tablespoons 1 Capful (1 fl oz) (29.57 mL) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % DV * | |
| Calories | 50 | |
| Total Carbohydrate | 13g | 4% |
| Sugars | 10g | * |
| Vitamin A (as palmitate) | 10000IU | 200% |
| Vitamin C (as ascorbic acid) | 1000mg | 1,667% |
| Vitamin D (as ergocalciferol) | 400IU | 100% |
| Vitamin E (as d-alpha tocopheryl acetate) | 200IU | 667% |
| Vitamin K (as phytonadione) | 80mcg | 100% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 1,667% |
| Riboflavin (vitamin B2) | 25mg | 1,471% |
| Niacin (as niacinamide) | 40mg | 200% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1,250% |
| Folate (as folic acid) | 400mcg | 100% |
| Vitamin B12 (as cyanocobalamin) | 200mcg | 3,333% |
| Biotin | 100mcg | 33% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 600% |
| Calcium (as citrate complex) | 50mg | 5% |
| Iron (as aminoate complex) | 4.5mg | 25% |
| Iodine (as potassium iodide) | 150mcg | 100% |
| Magnesium (as citrate complex) | 100mg | 25% |
| Zinc (as gluconate) | 15mg | 100% |
| Selenium (as selenomethionine aminoate complex) | 25mcg | 36% |
| Copper (as aminoate complex) | 0.5mg | 25% |
| Manganese (as gluconate) | 4mg | 200% |
| Chromium (as polynicotinate) | 20mcg | 17% |
| Potassium (as citrate, iodide) | 50mg | 1% |
| Inositol | 30mg | * |
| Choline (as bitartrate) | 13mg | * |
| Lutein (active carotenoid from marigold flower extract) | 3mg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: [Proprietary Blend: turmeric rhizome, milk thistle seed, pau d'Arco, Chinese green tea leaf (decaffeinated)], [Ginkgo biloba leaf, Panax ginseng, phospholipid-rich lecithin], Source-70 (whole food based soluble mineral complex), Spanish bee pollen, [Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, cayenne (Capsicum frutescens fruit), onion bulb, parsley leaf, Shiitake mushroom (Lentinus edodes mycelia); concentrate 4X: celery seed; standardized extracts: pineapple, papaya fruit, red grape (Vitis vinifera), broccoli floret, carrot root, garlic clove, reishi mushroom Ganoderma lucidum fruiting body; standardized concentrate: spinach leaf], chlorophyll (from spirulina), carotenoids, eriocitrin (from Citrus limon exocarp), Irish moss (Chondrus crispus), rice bran. [Proprietary Fiber Blend: apple pectin, soluble oat bran, arabinogalactan, modified citrus pectin], black currant fruit, quercetin (from Sophora japonica leaf), rutin (from Sophora japonica leaf), hesperidin (from Citrus limon exopcarp), glutathione, Echinacea purpurea root, thyme leaf, boron citrate, RNA (ribonucleic acid), DNA (deoxyribonucleic acid), octacosanol, asragalus root, ligustrum berry, schisandra fruit, PABA (para-aminobenzoic acid), N-acetyl-cysteine, grape seed extract, Whole Food PhytoAlgae [Proprietary complex of spirulina (Hawaiian Spirulina Platensis), Phenalgin (Cystoseria canariensis from Canary islands, chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum)], Whole Food Antioxidants Whole Food Amino Acid Complex Whole Food Enzymes [Proprietary Enzyme Complex: papain (papaya fruit), bromelain (from pineapple fruit), amylase (Aspergillus oryzae), lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae), young barley leaf, bioflavonoids (from Citrus limon exocarp), black currant juice, sunflower oil, Whole Food Wellness Complex Water, fructose, vegetable glycerin, citric acid, natural flavors, xanthan gum, copper chlorophyllin, sodium benzoate and potassium sorbate (preserve freshness), Neurosyn (from spirulina and rice bran), Food Fiber Complex |
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Directions: Shake well. As a dietary supplement, take two tablespoons or one capful (about 30 ml) once daily. Enjoy it straight from the bottle or mix with a favorite beverage. Keep tightly closed. Refrigerate after opening. |
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| Serving Size: None | ||
| Servings Per Container: None | ||
| Amount Per Serving | % DV * | |
| Calories | 15 | |
| Total Carbohydrate | 3g | 1**% |
| Dietary Fiber | 1g | 4**% |
| Protein | 1g | 2**% |
| Vitamin A (as beta carotene) | 3000mcg | 333% |
| Vitamin C (as ascorbic acid) | 1000mg | 1111% |
| Vitamin D (as cholecalciferol) (vegan D3) | 10mcg | 50% |
| Vitamin E (as d-alpha tocopheryl succinate) | 134mg | 893% |
| Vitamin K (as phylloquinone) | 80mcg | 67% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 2083% |
| Riboflavin (vitamin B2) | 25mg | 1923% |
| Niacin (as niacinamide) | 40mgNE | 250% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1471% |
| Folate (as calcium-L-5-methyltetrahydrofolate) (400 mcg L-methylfolate) | 667mcg | 167% |
| Vitamin B12 (as methylcobalamin) | 200mcg | 8333% |
| Biotin | 100mcg | 333% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 1200% |
| Choline (as bitartrate) | 30mg | 5% |
| Calcium (as aminoate complex) | 200mg | 15% |
| Iron (as aminoate complex, ascorbate) | 18mg | 100% |
| Iodine (as potassium iodide) | 150mcg | 100% |
| Magnesium (as aminoate complex) | 100mg | 24% |
| Zinc (as monomethionine) | 15mg | 136% |
| Selenium (as aminoate, selenomethionine) | 25mcg | 45% |
| Copper (as aminoate complex) | 0.5mg | 56% |
| Manganese (as aminoate complex) | 2mg | 87% |
| Chromium (as polynicotinate) | 20mcg | 57% |
| Whole Food PhytoAlgae Proprietary Complex | 1000mg | †% |
| Spirulina (Spirulina platensis), red seaweed (Lithothamnium calcareum), bladderwrack (Fucus | ||
| Vesiculosus), kombu (Laminaria setchellii), chlorella (Chlorella vulgaris) (broken cell), hijiki | ||
| (Sargassum fusiforme), wakame (Alaria esculenta), nori (Porphyra yezoensis) | ||
| Whole Food Amino Acid Complex | 450mg | †% |
| (from spirulina and isolate pea protein) providing essential and non-essential amino acids: | ||
| Glutamic acid, aspartic acid, leucine, alanine, arginine, valine, isoleucine, glycine, threonine, | ||
| Serine, tyrosine, lysine, phenylalanine, proline, methionine, histidine and cysteine | ||
| Prebiotic Fiber and Fatty Acids Blend | 183mg | †% |
| Octadecanoic acid, black currant juice, sunflower seed oil | ||
| Whole Food Wellness Complex | 80mg | †% |
| Whole food concentrates: pea protein, spinach leaf, broccoli floret, cabbage leaf, parsley leaf, | ||
| Carrot root, banana, dandelion leaf, apricot, camu-camu (Myrciaria dubia), cranberry, peach, red | ||
| Raspberry, strawberry, tomato, beet root, onion bulb, celery seed, papaya fruit, garlic clove, | ||
| Olive fruit, orange juice, bilberry, black cherry, plum, pear, beet juice, apple | ||
| Bioflavonoid Complex (from Citrus sinensis) (active flavanols, flavanones & flavones [30 mg]) | 60mg | †% |
| Food Fiber Complex Proprietary Fiber Blend - non-GMO tapioca, modified citrus pectin, apple pectin, | 50mg | †% |
| Arabinogalactan | ||
| Inositol | 30mg | †% |
| Quercetin (from Dimorphandra mollis) | 30mg | †% |
| Rutin (from Sophora japonica flower bud) | 25mg | †% |
| Thione Complex Proprietary Blend - vegan L-cysteine HCl, glutathione, grape seed extract and | 25mg | †% |
| Selenium (as selenomethionine) | ||
| Whole Food Antioxidants Proprietary Blend - green tea leaf, milk thistle seed, turmeric rhizome, red | 25mg | †% |
| Wine grape (Vitis vinifera fruit concentrate) (alcohol free), ginger root | ||
| Betaine HCl | 25mg | †% |
| Chlorophyll (from spirulina, as mulberry leaf-derived sodium copper chlorophyllin) | 15mg | †% |
| PABA (para-aminobenzoic acid) | 15mg | †% |
| Bromelain (from pineapple fruit) (24 gelatin digesting units) | 12mg | †% |
| Hesperidin Complex (from Citrus sinensis whole fruit) | 10mg | †% |
| Whole Foods and Enzymes Complex | 10mg | †% |
| Amylase (Aspergillus oryzae), papain (papaya fruit), lipase (Aspergillus niger), protease | ||
| (Aspergillus niger), cellulase (Trichoderma longibrachiatum) | ||
| Neurosyn | 10mg | †% |
| Panax ginseng (std. ginsenosides), Ginkgo biloba leaf (std. ginkgo flavone-glycosides) | ||
| Source-70 (whole food-based soluble mineral complex) | 10mg | †% |
| Carotenoids | 4mg | †% |
| Lutein (active carotenoid from marigold flower extract) | 3mg | †% |
| Boron (as citrate) | 1mg | †% |
| Octacosanol | 200mcg | †% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Di-calcium phosphate, microcrystalline cellulose, vegetable cellulose, hydroxypropyl cellulose, calcium carbonate, magnesium oxide, ferrous sulfate, magnesium stearate, silica, rice husk, Echinacea angustifolia root, ligustrum berry, schisandra fruit, astragalus root, thyme leaf, sunflower lecithin and pharmaceutical glaze. Mineral aminoates are whole brown rice chelates. |
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Directions: As a dietary supplement, three tablets once daily. |
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Warnings: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a physician or poison control center immediately. KEEP TIGHTLY CLOSED IN A COOL, DRY PLACE. |
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| Serving Size: 3 Tablets | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % DV * | |
| Calories | 20 | |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 1g | 4% |
| Protein | 1g | |
| Vitamin A (as beta carotene) | 10000IU | 200% |
| Vitamin C (as ascorbic acid) | 1000mg | 1,667% |
| Vitamin D (as ergocalciferol) | 400IU | 100% |
| Vitamin E (as d-alpha tocopheryl succinate) | 200IU | 667% |
| Vitamin K (phylloquinone) | 80mcg | 100% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 1,667% |
| Riboflavin (vitamin B2) | 25mg | 1,471% |
| Niacin (as niacinamide) | 40mg | 200% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1,250% |
| Folate (as folic acid) | 400mcg | 100% |
| Vitamin B12 (as cyanocobalamin) | 200mcg | 3,333% |
| Biotin | 100mcg | 33% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 600% |
| Calcium (as aminoate complex) | 200mg | 20% |
| Iodine (from kelp) | 150mcg | 100% |
| Magnesium (as aminoate complex) | 100mg | 25% |
| Zinc (as monomethionine) | 15mg | 100% |
| Selenium (as selenomethionine aminoate complex) | 25mcg | 36% |
| Copper (as aminoate complex) | 0.5mg | 25% |
| Manganese (as aminoate complex) | 4mg | 200% |
| Chromium (as polynicotinate) | 20mcg | 17% |
| Potassium (as aminoate complex) | 50mg | 1% |
| Whole Food PhytoAlgae | 1000mg | * |
| Proprietary complex of spirulina (Hawaiian Spirulina platensis), Phenalgin (Cystoseira canariensis from Canary Islands) (stand. Polyphenols calc. as phlorotannins), chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum) | ||
| Bee Pollen (Spanish) | 100mg | * |
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, stearic acid 2.2 mg) | 70mg | * |
| Bioflavonoids (from Citrus limon exocarp) (active flavonols, flavonones, flavones & naringen 26 mg) | 60mg | * |
| Food Fiber Complex | 50mg | * |
| Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, soluble oat bran | ||
| Black Currant Seed Oil | 50mg | * |
| Whole Food Wellness Complex | 50mg | * |
| Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, onion bulb, parsley leaf; concentrate 4X: celery seed; standardized extracts: papaya fruit, red grape (Vitis vinifera), broccoli floret, carrot root, garlic clove; standardized concentrate: spinach leaf | ||
| Bromelain (from pineapple fruit) (24 gelatin units) | 40mg | * |
| Choline (as bitartrate) | 30mg | * |
| Inositol | 30mg | * |
| Quercetin (from Sophora japonica leaf) | 30mg | * |
| Rutin (from Sophora japonica leaf) | 25mg | * |
| Thione Complex | 25mg | * |
| Proprietary Blend: glutathione, selenium (as selenomethionine), N-acetyl-cysteine and grape seed extract | ||
| Whole Food Antioxidants | 25mg | * |
| Proprietary blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine (Vitis vinifera fruit concentrate) (alcohol free), pau d'arco bark | ||
| Whole Food Amino Acid Complex | 25mg | * |
| (from spirulina and isolated pea protein) - providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | ||
| Betaine HCl (from beet molasses) | 25mg | * |
| RNA (ribonucleic acid) | 21mg | * |
| PABA (para-aminobenzoic acid) | 15mg | * |
| Hesperidin (from Citrus limon exocarp) | 10mg | * |
| Whole Food Enzymes | 10mg | * |
| Proprietary Enzyme Complex: papain (papaya fruit), amylase (Aspergillus oryzae), lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae) | ||
| Neurosyn | 10mg | * |
| Ginkgo biloba leaf (std. ginkgo flavone-glycosides), ginseng (Panax) (std. ginsenosides) | ||
| Source-70 (whole food base soluble mineral complex) | 10mg | * |
| Chlorophyll (from spirulina) | 7.5mg | * |
| DNA (deoxyribonucleic acid) | 6mg | * |
| Carotenoid | 4mg | * |
| Lutein (active carotenoid from marigold flower extract) | 3mg | * |
| Eriocitrin (from Citrus limon exocarp) | 3mg | * |
| Boron (as citrate) | 1mg | * |
| Octacosanol | 200mcg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Microcrystalline cellulose, stearic acid, magnesium stearate, silica, astragalus root, young barley leaf, Echinacea anfustifolia root, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran, pharmaceutical glaze. |
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Directions: As a dietary supplement, take three tablets once daily. |
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| Serving Size: None | ||
| Servings Per Container: None | ||
| Amount Per Serving | % DV * | |
| Calories | 15 | |
| Total Carbohydrate | 3g | 1**% |
| Dietary Fiber | 1g | 4**% |
| Protein | 1g | 2**% |
| Vitamin A (as beta carotene) | 3000mcg | 333% |
| Vitamin C (as ascorbic acid) | 1000mg | 1111% |
| Vitamin D (as cholecalciferol [vegan D3[) | 10mcg | 50% |
| Vitamin E (as d-alpha tocopheryl succinate) | 134mg | 893% |
| Vitamin K (as phylloquinone) | 80mcg | 67% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 2083% |
| Riboflavin (vitamin B2) | 25mg | 1923% |
| Niacin (as niacinamide) | 40mgNE | 250% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1471% |
| Folate (as calcium-L-5-methyltetrahydrofolate) (400 mcg L-methylfolate) | 667mcg | 167% |
| Vitamin B12 (as methylcobalamin) | 200mcg | 8333% |
| Biotin | 100mcg | 333% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 1200% |
| Choline (as bitartrate) | 30mg | 5% |
| Calcium (as aminoate complex) | 200mg | 15% |
| Iodine (as potassium iodide) | 150mcg | 100% |
| Magnesium (as aminoate complex) | 100mg | 24% |
| Zinc (as monomethionine) | 15mg | 136% |
| Selenium (as selenomethionine, aminoate complex) | 25mcg | 45% |
| Copper (as aminoate complex) | 0.5mg | 56% |
| Manganese (as aminoate complex) | 2mg | 87% |
| Chromium (as polynicotinate) | 20mcg | 57% |
| Whole Food PhytoAlgae Proprietary Complex | 1000mg | †% |
| Of spirulina (Spirulina platensis), red seaweed (Lithothamnium calcareum), bladderwrack (Fucus | ||
| Vesiculosus), kombu (Laminaria setchellii), chlorella (Chlorella vulgaris) (broken cell), hijiki | ||
| (Sargassum fusiforme), wakame (Alaria esculenta), nori (Porphyra yezoensis) | ||
| Whole Food Amino Acid Complex | 450mg | †% |
| (from spirulina and isolate pea protein) providing essential and non-essential amino acids: | ||
| Glutamic acid, aspartic acid, leucine, alanine, arginine, valine, isoleucine, glycine, threonine, | ||
| Serine, tyrosine, lysine, phenylalanine, proline, methionine, histidine and cysteine | ||
| Essential Fatty Acid-Rich Whole Food Energy Blend | 183mg | †% |
| Octadecanoic acid, black currant, sunflower seed oil | ||
| Whole Food Wellness Complex | 150mg | †% |
| Whole fruit concentrates: pea, spinach leaf, broccoli floret, cabbage leaf, parsley leaf, carrot | ||
| Root, banana, dandelion leaf, apple, grape juice, apricot, camu-camu (Myrciaria dubia), cranberry, | ||
| Peach, red raspberry, strawberry, tomato, onion bulb, celery seed, papaya fruit, garlic clove, | ||
| Olive fruit, orange juice, bilberry, black cherry, plum, pear, beet juice | ||
| Bioflavonoid Complex (from Citrus sinensis) | 60mg | †% |
| (active flavanols, flavanones & flavones [30 mg]) | ||
| Food Fiber Complex Proprietary Fiber Blend | 50mg | †% |
| Non-GMO tapioca fiber, modified citrus pectin, apple pectin, arabinogalactan | ||
| Bromelain (from pineapple fruit) (80 gelatin digesting units) | 40mg | †% |
| Inositol | 30mg | †% |
| Quercetin (from Dimorphandra mollis) | 30mg | †% |
| Rutin (from Sophora japonica flower bud) | 25mg | †% |
| Thione Complex Proprietary Blend | 25mg | |
| Vegan L-cysteine, glutathione, grape seed extract and selenium (as selenomethionine) | ||
| Whole Food Antioxidants Proprietary Blend | 25mg | †% |
| Green tea leaf (decaffeinated), milk thistle seed, turmeric rhizome, red wine (Vitis vinifera fruit | ||
| Concentrate) (alcohol free), ginger root | ||
| Betaine HCl | 25mg | †% |
| Chlorophyll (from mulberry leaf-derived sodium copper chlorophyllin and spirulina) | 17mg | †% |
| PABA (para-aminobenzoic acid) | 15mg | †% |
| Hesperidin (from Citrus sinensis whole fruit) | 10mg | †% |
| Whole Food Enzymes Proprietary Enzyme Complex | 10mg | †% |
| Amylase (Aspergillus oryzae), papain (papaya fruit), lipase (Aspergillus niger), protease | ||
| (Aspergillus niger), cellulase (Trichoderma longibrachiatum) | ||
| Neurosyn | 10mg | †% |
| Panax ginseng (std. ginsenosides), Ginkgo biloba leaf (std. ginkgo flavone-glycosides) | ||
| Source-70 (whole food-based soluble mineral complex) | 10mg | †% |
| Carotenoids | 4mg | †% |
| Lutein (active carotenoid from marigold flower extract) | 3mg | †% |
| Boron (as citrate) | 1mg | †% |
| Octacosanol | 200mcg | †% |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Di-calcium phosphate, microcrystalline cellulose, vegetable cellulose, hydroxypropyl cellulose, calcium carbonate, magnesium oxide, stearic acid, magnesium stearate, silica, rice bran, Echinacea angustifolia root, ligustrum berry, schisandra fruit, astragalus root, thyme leaf, sunflower lecithin and pharmaceutical glaze. Mineral aminoates are whole brown rice chelates. |
||
|
Directions: As a dietary supplement, three tablets once daily. |
||
|
Warnings: KEEP TIGHTLY CLOSED IN A COOL, DRY PLACE. KEEP OUT OF REACH OF CHILDREN. |
||
| Serving Size: 6 Tablets | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % DV * | |
| Calories | 20 | |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 1g | 4% |
| Protein | 1g | |
| Vitamin A (as beta carotene) | 10000IU | 200% |
| Vitamin C (as ascorbic acid) | 1000mg | 1,667% |
| Vitamin D (as ergocalciferol) | 400IU | 100% |
| Vitamin E (as d-alpha tocopheryl succinate) | 200IU | 667% |
| Vitamin K (phylloquinone) | 80mcg | 100% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 1,667% |
| Riboflavin (vitamin B2) | 25mg | 1,471% |
| Niacin (as niacinamide) | 40mg | 200% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1,250% |
| Folate (as folic acid) | 400mcg | 100% |
| Vitamin B12 (as cyanocobalamin) | 200mcg | 3,333% |
| Biotin | 100mcg | 33% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 600% |
| Calcium (as aminoate complex) | 200mg | 20% |
| Iron (as aminoate complex, ascorbate) | 18mg | 100% |
| Iodine (from kelp) | 150mcg | 100% |
| Magnesium (as aminoate complex) | 100mg | 25% |
| Zinc (as monomethionine) | 15mg | 100% |
| Selenium (as selenomethionine aminoate complex) | 25mcg | 36% |
| Copper (as aminoate complex) | 0.5mg | 25% |
| Manganese (as aminoate complex) | 4mg | 200% |
| Chromium (as polynicotinate) | 20mcg | 17% |
| Potassium (as aminoate complex) | 50mg | * |
| Whole Food PhytoAlgae | 1000mg | * |
| Proprietary complex of spirulina (Hawaiian Spirulina platensis), Phenalgin (Cystoseira canariensis from Canary Islands) (stand. Polyphenols calc. as phlorotannins), chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum) | ||
| Bee Pollen (Spanish) | 100mg | * |
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, stearic acid 2.2 mg) | 70mg | * |
| Bioflavonoids (from Citrus limon exocarp) (active flavanols, flavonones, flavones & naringen 26 mg) | 60mg | * |
| Food Fiber Complex | 50mg | * |
| Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, soluble oat bran | ||
| Black Currant Seed Oil | 50mg | * |
| Whole Food Wellness Complex | 50mg | * |
| Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, onion bulb, parsley leaf; concentrate 4X: celery seed; standardized extracts: papaya fruit, red grape (Vitis vinifera), broccoli floret, carrot root, garlic clove; standardized concentrate: spinach leaf | ||
| Bromelain (from pineapple fruit) (24 gelatin digesting units) | 40mg | * |
| Choline (as bitartrate) | 30mg | * |
| Inositol | 30mg | * |
| Quercetin (from Sophora japonica leaf) | 30mg | * |
| Rutin (from Sophora japonica leaf) | 25mg | * |
| Thione Complex | 25mg | * |
| Proprietary Blend: glutathione, selenium (as selenomethionine), N-acetyl-cysteine and grape seed extract | ||
| Whole Food Antioxidants | 25mg | * |
| Proprietary blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine (Vitis vinifera fruit concentrate) (alcohol free), pau d'arco bark | ||
| Whole Food Amino Acid Complex | 25mg | * |
| (from spirulina and isolated pea protein) - providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | ||
| Betaine HCl (from beet molasses) | 25mg | * |
| RNA (ribonucleic acid) | 21mg | * |
| PABA (para-aminobenzoic acid) | 15mg | * |
| Hesperidin (from Citrus limon exocarp) | 10mg | * |
| Whole Food Enzymes | 10mg | * |
| Proprietary Enzyme Complex: papain (papaya fruit), amylase (Aspergillus oryzae), Lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae) | ||
| Neurosyn | 10mg | * |
| Ginkgo biloba leaf (std. ginkgo flavone-glycosides), ginseng (Panax) (std. ginsenosides) | ||
| Source-70 (whole food based soluble mineral complex) | 10mg | * |
| Chlorophyll (from spirulina) | 7.5mg | * |
| DNA (deoxyribonucleic acid) | 6mg | * |
| Carotenoid | 4mg | * |
| Lutein (active carotenoid from marigold flower extract) | 3mg | * |
| Eriocitrin (from Citrus limon exocarp) | 3mg | * |
| Boron (as citrate) | 1mg | * |
| Octacosanol | 200mcg | * |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Microcrystalline cellulose, stearic acid, magnesium stearate, silica, astragalus root, young barley leaf, Echinacea angustifolia, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran, pharmaceutical glaze. |
||
|
Directions: As a dietary supplement, take six tablets once daily. |
||
| Serving Size: 3 Tablets | ||
| Servings Per Container: 60 | ||
| Amount Per Serving | % DV * | |
| Calories | 20 | |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 1g | 4% |
| Protein | 1g | |
| Vitamin A (as beta carotene) | 10000IU | 200% |
| Vitamin C (as ascorbic acid) | 1000mg | 1,667% |
| Vitamin D (as ergocalciferol) | 400IU | 100% |
| Vitamin E (as d-alpha tocopheryl succinate) | 200IU | 667% |
| Vitamin K (phylloquinone) | 80mcg | 100% |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 1,667% |
| Riboflavin (vitamin B2) | 25mg | 1,471% |
| Niacin (as niacinamide) | 40mg | 200% |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1,250% |
| Folate (as folic acid) | 400mcg | 100% |
| Vitamin B12 (as cyanocobalamin) | 200mcg | 3,333% |
| Biotin | 100mcg | 33% |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 600% |
| Calcium (as aminoate complex) | 200mg | 20% |
| Iodine (from kelp) | 150mcg | 100% |
| Magnesium (as aminoate complex) | 100mg | 25% |
| Zinc (as monomethionine) | 15mg | 100% |
| Selenium (as selenomethionine aminoate complex) | 25mcg | 36% |
| Copper (as aminoate complex) | 0.5mg | 25% |
| Manganese (as aminoate complex) | 4mg | 200% |
| Chromium (as polynicotinate) | 20mcg | 17% |
| Potassium (as aminoate complex) | 50mg | 1% |
| Whole Food PhytoAlgae | 1000mg | * |
| Proprietary complex of spirulina (Hawaiian | ||
| ), Phenalgin™ ( | ||
| From Canary Islands) (stand. Polyphenols calc. as phlorotannins), chlorella (Bulgarian | ||
| ) (broken cell), cryptomondales (Asian), red kelp (Norwegian | ||
| ), brown kelp (Norwegian | ||
| ), ulva (Asian | ||
| & | ||
| ), red seaweed (Irish | ||
| ), dulse (Mediterranean | ||
| ), rockweed (American | ||
| ) | ||
| Bee Pollen (Spanish) | 100mg | * |
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, stearic acid 2.2 mg) | 70mg | * |
| Bioflavonoids (from Citrus limon exocarp) (active flavonols, flavonones, flavones & naringen 26 mg) | 60mg | * |
| Food Fiber ComplexProprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, | 50mg | * |
| Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, | ||
| Soluble oat bran | ||
| Black Currant Seed Oil | 50mg | * |
| Whole Food Wellness Complex | 50mg | * |
| Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, onion bulb, parsley leaf; concentrate 4X: celery seed; standardized extracts: papaya fruit, red grape ( | ||
| ), broccoli floret, carrot root, garlic clove; standardized concentrate: spinach leaf | ||
| Bromelain (from pineapple fruit) 24 gelatin digesting units) | 40mg | * |
| Choline (as bitartrate) | 30mg | * |
| Inositol | 30mg | * |
| Quercetin (from Sophora japonica leaf) | 30mg | * |
| Rutin (from Sophora japonica leaf) | 25mg | * |
| Thione Complex | 25mg | * |
| Proprietary blend: glutathione, selenium (as selenomethionine), N-acetyl cysteine and grape seed extract | ||
| Whole Food Antioxidants | 25mg | * |
| Proprietary blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine ( | ||
| Fruit concentrate) (alcohol free), pau d'arco bark | ||
| Whole Food Amino Acid Complex | 25mg | * |
| (from spirulina and isolated pea protein) - providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | ||
| Betaine HCl (from beet molasses) | 25mg | * |
| RNA (ribonucleic acid) | 21mg | * |
| PABA (para-aminobenzoic acid) | 15mg | * |
| Hesperidin (from Citrus limon exocarp) | 10mg | * |
| Whole Food Enyzmes | 10mg | * |
| Proprietary Enzyme Complex: papain (papaya fruit) amylase ( | ||
| ), lipase ( | ||
| ), cellulase ( | ||
| ), protease ( | ||
| Neurosyn | 10mg | * |
| Ginkgo biloba leaf (std. ginkgo flavone-glycosides), ginseng (Panax) (std. ginsenosides) | ||
| Source-70 (whole food based soluble mineral complex) | 10mg | * |
| Chlorophyll (from spirulina) | 7.5mg | * |
| DNA (deoxyribonucleic acid) | 6mg | * |
| Carotenoid | 4mg | * |
| Lutein (active carotenoid from marigold flower extract) | 3mg | * |
| Eriocitrin (from Citrus limon exocarp) | 3mg | * |
| Boron (as citrate) | 1mg | * |
| Octacosanol | 200mcg | * |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Microcrystalline cellulose, stearic acid, magnesium stearate, silica, astragalus root, young barley leaf, Echinacea angustifolia root, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran, pharmaceutical glaze. |
||
|
Directions: As a dietary supplement, take three tablets once daily. |
||
Nature's Plus Ultra Source of Life
Go to Store Ultra Source of Life - Whole Life Energy Enhancer Description from Nature's Plus
Looking for the best multivitamin you can find? Then you want Ultra Source of Life Tablets from NaturesPlus - whole food nutrition done right.
-Supports natural energy production
-Provides vitamin D3, which is deficient in most diets
-Includes lutein to support eye health
-Supports a healthy immune system
-Includes amino acids, enzymes & fatty acids
-60 Servings Per Container
| Supplement Facts | ||
|---|---|---|
| Serving Size: 3 tablets Servings Per Container: 60 | ||
| Ingredient | Amount | % Daily Value** |
| Calories | 15 | |
| Total Carbohydrate | 3g | 1** |
| -Dietary Fiber | 1g | 4** |
| Protein | 1g | |
| Vitamin A (as beta carotene) | 3000mcg | 333 |
| Vitamin C (as ascorbic acid) | 1000mg | 1111 |
| Vitamin D3 (as vegan cholecalciferol) | 10mcg | 50 |
| Vitamin E (as d-alpha tocopheryl succinate) | 134mg | 893 |
| Vitamin K (as phylloquinone) | 80mcg | 67 |
| Thiamin (vitamin B1) (as thiamine HCl) | 25mg | 2083 |
| Riboflavin (vitamin B2) | 25mg | 1923 |
| Niacin (as niacinamide) | 40mgNE | 250 |
| Vitamin B6 (as pyridoxine HCl) | 25mg | 1471 |
| Folate (as calcium-L-5-methyltetrahydrofolate) (400 mcg L-methylfolate) | 667mcg | 167 |
| Vitamin B12 (as methylcobalamin) | 200mcg | 8333 |
| Biotin | 100mcg | 333 |
| Pantothenic Acid (as calcium pantothenate) | 60mg | 1200 |
| Choline (as bitartrate) | 30mg | 5 |
| Calcium (as aminoate complex) | 200mg | 15 |
| Iron (as aminoate complex, ascorbate) | 18mg | 100 |
| Iodine (from kelp, potassium iodide) | 150mcg | 100 |
| Magnesium (as aminoate complex) | 100mg | 24 |
| Zinc (as monomethionine) | 15mg | 136 |
| Selenium (as selenomethionine, aminoate complex) | 25mcg | 45 |
| Copper (as aminoate complex) | 0.5mg | 56 |
| Manganese (as aminoate complex) | 4mg | 174 |
| Chromium (as polynicotinate) | 20mcg | 57 |
| Whole Food PhytoAlgae Proprietary Complex | 1000mg | † |
| -spirulina (Spirulina platensis), Icelandic kelp (fucaceae [Ascophyllum nodosum]), red seaweed | ||
| -(Lithothamnium calcareum), Irish moss (Chondrus crispus), bladderwrack (Fucus vesiculosus), | ||
| -laminaria brown algae (Laminaria digitata), kombu (Laminaria setchellii), chlorella (Chlorella | ||
| -vulgaris) (broken cell), hijiki (Sargassum fusiforme), wakame (Alaria esculenta), nori (Porphyra | ||
| -yezoensis), dulse (Palmaria palmata) | ||
| Whole Food Amino Acid Complex | 450mg | † |
| -(from spirulina and isolated pea protein) providing a profile of critical essential and | ||
| -non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, | ||
| -methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, | ||
| -tryptophan, alanine, valine and tyrosine | ||
| Essential Fatty Acid - Rich Whole Food Energy Blend | 183mg | † |
| -octadecanoic acid, black currant, sunflower seed oil | ||
| Bioflavonoid Complex (from Citrus spp.) (active flavanols, flavanones & flavones [26 mg]) | 60mg | † |
| Food Fiber Complex Proprietary Fiber Blend | 50mg | † |
| -non-GMO tapioca, modified citrus pectin, apple pectin, arabinogalactan | ||
| Whole Food Wellness Complex | 40mg | † |
| -Whole food concentrates: spinach leaf, broccoli floret, cabbage leaf, parsley leaf, carrot root, | ||
| -banana, dandelion leaf, apricot, camu-camu (Myrciaria dubia), cranberry, peach, red raspberry, | ||
| -strawberry, tomato, beet greens, onion bulb, celery seed, papaya fruit, garlic clove, red grape | ||
| -(Vitis vinifera), olive fruit, orange, bilberry, black cherry, plum pear, beet, apple | ||
| Inositol | 30mg | † |
| Quercetin (from Dimorphandra mollis) | 30mg | † |
| Rutin (from Sophora japonica flower bud) | 25mg | † |
| Thione Complex Proprietary Blend | 25mg | † |
| -vegan L-cysteine HCl, glutathione, grape seed extract and selenium (as selenomethionine) | ||
| Whole Food Antioxidants Proprietary Blend | 25mg | † |
| -green tea leaf (decaffeinated), milk thistle seed, turmeric rhizome, red wine grape (Vitis vinifera | ||
| -fruit concentrate) (alcohol free), ginger root | ||
| Betaine HCl | 25mg | † |
| Chlorophyll (from spirulina, mulberry-leaf derived sodium copper chlorophyllin) | 17mg | † |
| PABA (para-aminobenzoic acid) | 15mg | † |
| Bromelain (from pineapple fruit) (24 gelatin digesting units) | 12mg | † |
| Hesperidin Complex (from Citrus sinensis whole fruit) | 10mg | † |
| Whole Food Enzymes Proprietary Enzyme Complex | 10mg | † |
| -amylase (Aspergillus oryzae), papain (papaya fruit), lipase (Aspergillus niger), protease | ||
| -(Aspergillus niger), cellulase (Trichoderma longibrachiatum) | ||
| Neurosyn | 10mg | † |
| -Panax ginseng (std. ginsenosides), Ginkgo biloba leaf (std. ginkgo flavone-glycosides) | ||
| Source-70 (whole food-based soluble mineral complex) | 10mg | † |
| Carotenoids | 4mg | † |
| Lutein (active carotenoid from marigold flower extract) | 3mg | † |
| Boron (as citrate) | 1mg | † |
| Octacosanol | 200mcg | † |
| ** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. † Daily Value not established. | ||
Gluten Free
Free from artificial colors, artificial preservatives and all of the major allergens identified in the U.S. Food Allergen Labeling and Consumer Protection Act.
Ingredients:
Other ingredients: Di-calcium phosphate, microcrystalline cellulose, vegetable cellulose, hydroxypropyl cellulose, calcium carbonate, magnesium oxide, ferrous sulfate, magnesium stearate, silica, manganese sulfate, brown rice, Echinacea angustifolia root, ligustrum berry, schisandra fruit, astragalus root, thyme leaf, Irish moss (Chondrus crispus) and sunflower lecithin and pharmaceutical glaze. Mineral aminoates are whole brown rice chelates.
Manufacturer's Directions
As a dietary supplement, three tablets once daily.
Manufacturer's Disclaimer
Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a physician or poison control center immediately.
KEEP TIGHTLY CLOSED IN A COOL, DRY PLACE.
