NOW Black Cohosh Root
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Ingredients
Serving Size: 1 Veg Capsule | ||
Servings Per Container: 90 | ||
Amount Per Serving | % DV * | |
Black Cohosh Extract (Actaea racemosa) (Root) [Standardized to 2.5% total Triterpene Glycosides, calculated as 27-Deoxyactein (2 mg)] | 80mg | † |
Licorice (Glycyrrhiza glabra) (Root) | 125mg | † |
Dong Quai (Angelica sinensis) (Rhizome/Root) | 125mg | † |
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Cellulose (capsule), Rice Flour and Magnesium Stearate (vegetable source). Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. |
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NOW Black Cohosh Root
Go to StoreNOW Foods Black Cohosh Root 80 mg with Licorice and Dong Quai
Black cohosh is a plant that has been historically used by Native American women. Current scientific research shows that black cohosh root may help support a healthy response to the natural changes occurring during menopause.* NOW Black Cohosh Root also includes licorice root and dong quai, which have enjoyed widespread popularity in Asia for centuries, especially among middle aged women.
- STANDARDIZED EXTRACT 2.5%: Black cohosh is a plant that has been historically used by Native American women.
- WITH LICORICE AND DONG QUAI: Includes licorice root and dong quai, which have enjoyed widespread popularity in Asia for centuries, especially among middle aged women.
- MENOPAUSE SUPPORT*: Research shows that black cohosh root may help support a healthy response to the natural changes occurring during menopause.*
- GMP Quality Assured: NPA A-rated GMP certification means that every aspect of the NOW manufacturing process has been examined, including our laboratory/testing methods (for stability, potency, and product formulation).
- Packaged in the USA by a family owned and operated company since 1968.