| Serving Size: 54.4g | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | % DV * | |
| Calories | 220 | |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 370mg | 16% |
| Total Carbohydrate | 22g | 8% |
| Dietary Fiber | 4g | 14% |
| Total Sugars | 8g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 21g | |
| Calcium | 210mg | 16% |
| Iron | 0.8mg | 4% |
| Potassium | 380mg | 8% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Whole Oat Flour, Buttermilk Powder, Instantized Whey Protein Isolate, Medium Chain Triglyceride Powder [medium chain triglycerides (from palm kernal and coconut oils), sodium caseinate (a milk derivative), contains 2% or less of each of the following: silicon dioxide, sunflower lecithin], Organic Agave Inulin, Natural and Artificial Flavor, Double Acting Baking Powder, Sodium Bicarbonate, Salt, Gum Blend (cellulose gum, canthan gum, carrageenan), Sunflower Lecithin, Monk Fruit Extract. Contains: Oat, Milk, Soy, Tree Nuts (Coconut). |
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| Serving Size: None | ||
| Servings Per Container: None | ||
| Amount Per Serving | % DV * | |
| Calories | 230 | |
| Total Fat | 5g | 6% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 370mg | 16% |
| Total Carbohydrate | 24g | 9% |
| Dietary Fiber | 4g | 14% |
| Total Sugars | 8g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 21g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 210mg | 16% |
| Iron | 1.5mg | 8% |
| Potassium | 490mg | 10% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Whole Oat Flour, Buttermilk Powder, Instantized Whey Protein Isolate, Medium Chain Triglyceride Powder [medium chain triglycerides (from palm kernel and coconut oils), sodium caseinate (a milk derivative), contains 2% or less of each of the following: silicon dioxide, sunflower lecithin], Alkalized Cocoa Powder, Organic Agave Inulin, Natural and Artificial Flavor, Sunflower Lecithin, Double Acting Baking Powder, Sodium Bicarbonate, Salt, Gum Blend (cellulose gum, xanthan gum, carrageenan), Monk Fruit Extract |
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Directions: 1. Whisk 1 serving with 1/4 cup of cold water until well blended. Let sit for 3 minutes while griddle warms up. Batter will thicken as it sits. 2. Heat griddle to low heat (290F). Cook each side of the pancake for 3-4 minutes or until golden brown. 3. For thinner pancakes: Add 1-2 Tbsp of water until a desired consistency is reached. HOW TO MAKE THE PERFECT PROTEIN PANCAKES |
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Warnings: Consult your physician before use if you are taking any prescription or other medications. Do not use this product if you are pregnant, nursing or at risk for or being treated for any medical condition. |
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SinFit Protein Pancake Mix
Meeting your goals at the gym doesn’t have to mean giving up the foods you love. If you’ve been missing classic comfort foods, get ready for a new take on a traditional standby: SINFIT Pancakes.
Each serving boasts 20 grams of protein to start your day off right. Take your protein intake further by mixing in Angry Mills Peanut Powder, topping them with your favorite SINFIT Spreads, SINFIT Syrup, or serving them alongside eggs, ham or bacon.
What It Contains
Commercial pancake mixes can be full of unhealthy sugar and artificial ingredients. Our pancakes cut out all the bad stuff, leaving you with the protein, vitamins and nutrients you need.
