Solgar Whey To Go
Go to Store| Serving Size: 34 g (Approx 1 Level Scoop) | ||
| Servings Per Container: 13 | ||
| Amount Per Serving | % DV * | |
| Calories | 130 | |
| Calories from Fat | 5 | |
| Total Fat | 0.5g | <1% |
| Cholesterol | 10mg | 3% |
| Total Carbohydrate | 10g | 3% |
| Sugars | 9g | * |
| Protein | 20g | 40% |
| Calcium (from whey) | 100mg | 10% |
| Sodium (from whey) | 60mg | 3% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Cross-flow micro filtered whey protein isolate, crystalline fructose, cross-flow micro-filtered whey protein concentrate, free-form L-glutamine, natural strawberry flavor, free-form BCAAs (leucine, valine, isoleucine), vegetable gum, soy lecithin, MCT (medium chain triglycerides), red beet (color), hydrolyzed (partially predigested) whey protein concentrate (supplying di, tri, oligo and polypeptides). Contains milk (whey) and soy. |
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Directions: As a dietary supplement for adults, mix 34 grams (approx. 1 level scoop) in 8 ounces of water or your preferred source of milk and blend or shake vigorously. Please note the additional calories and/or protein provided by your favorite type of milk. |
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Solgar Whey To Go
Go to StoreMixes easily. Gluten & eBGH free. Low in fat. No artificial sweeteners. Suitable for lacto-vegetarians. 20 grams of protein per serving. Vanilla naturally flavored. Low heat, non-chemical extraction process.
Whey is an excellent source of protein because of its high biological value (BV).
Whey is the protein of choice because of its: efficient utilization in the body due to its high BV, natural source of branched chain amino acids, and natural source of lactalbumin and immunoglobulins.
Solgar Whey To Go Protein Powder
-Complete essential amino acid profile.
-High biological protein value.
-Highly efficient cross-flow micro-filtered branched chain amino acids (BCAAs).
-98% lactose free.
Solgar Whey To Go Protein Powder is a highly efficient, advanced protein enhancement product. It is formulated with a blend of uniquely processed whey protein isolate and whey protein concentrate. Cross-flow micro-filtration adds to Whey To Go Protein Pwder's amino acid availability, absorption and utilization.
Solgar Whey To Go Protein Powder also includes the two beneficial ingredients, free-form L-Glutamine and free-form branched chain amino acids (BCAAs). L-Glutamine plays a significant role in supporting protein metabolism. BCAAs are directly involved in protein synthesis and help support muscle nitrogen and a free amino acid pool during exercise. Both L-Glutamine and BCAAs are used by muscle tissue as a source of energy. In addition, Solgar Whey To Go Protein Powder is free of gluten and is low in fat. Plus, its delicious vanilla flavor blends easily and tastes great in water, milk or your favorite juice. It can even be added to sauces, soups, cereals, muffins, pancakes and other bake mixes. It is an excellent way to add extra high quality protein to your daily caloric intake.
