Swanson Odorless Garlic
Go to Store| Serving Size: 1 Capsule | ||
| Servings Per Container: | ||
| Amount Per Serving | % DV * | |
| Odor-Controlled Garlic (Allium sativum) (bulb) | 500mg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Gelatin, magnesium stearate, silica. |
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Directions: As a dietary supplement, take one capsule three times per day with food and water. |
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Warnings: Keep out of reach of children. Do not use if seal is broken. Store in a cool, dry place. For adults only. Consult your healthcare provider before using this or any product if you are pregnant or nursing, taking medication or have a medical condition. |
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| Serving Size: 1 Capsule | ||
| Servings Per Container: | ||
| Amount Per Serving | % DV * | |
| Odor-Controlled Garlic (Allium Sativum) (Bulb) | 500mg | * |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Gelatin, rice flour, magnesium stearate, silica. |
||
|
Directions: As a dietary supplement, take one capsule three times per day with food and water. |
||
|
Warnings: Keep out of reach of children. Do not use if seal is broken. Store in a cool, dry place. For adults only. Consult your healthcare provider before using this or any product if you are pregnant or nursing, taking medication or have a medical condition. |
||
Swanson Odorless Garlic
Go to Store- 500 mg Per Capsule
- Dietary Supplement
- Supports Cardiovascular Health
- Helps Maintain Healthy Circulation
- Provides 10,000 ppm Allicin Potential
- Science-Backed Quality Since 1969
Swanson Odor-Controlled Garlic is an effective way to get the benefits of garlic without the negative odor that comes along with many garlic supplements. Each capsule delivers 500 mg of garlic with 10,000 ppm allicin potential to benefit cardiovascular health without the lingering smell on your breath. The allicin in garlic may also support the immune system by producing more natural killer (NK) cells in the blood.
